Always great

In 2013, Chef Andrea Cingari was awarded the "Rookie of the Year" award by Gault & Millau.

In 2018 we won the Master of the Best of Swiss Gastro.

The restaurant is known as a reference in Ticino for the quality of the service and the cuisine.

Ristorante da Enzo
ai grotti

Ponte Brolla
CH-6652 Tegna

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